香濃滑嫩入口即化🌟豆乳布丁撻🍮Soy milk pudding tart
🌟撻殼食材：牛油60g，細砂糖15g，蛋黃1個，水5g，低筋麵粉100g
🍮豆乳布丁食材：
食材：原味豆漿150g，牛奶75g，吉利丁片5g，白砂糖10g，煉乳10g，玉米澱粉5g，熟黃豆粉適量
T🌟art shell ingredients: 60g butter, 15g caster sugar, 1 egg yolk, 5g water, 100g low-gluten flour
🍮Soy milk pudding ingredients:
Ingredients: 150g of original soy milk, 75g of milk, 5g of gelatine flakes, 10g of white sugar, 10g of condensed milk, 5g of corn starch, appropriate amount of cooked soybean powder
烤箱200度烤20分鐘（烤箱提前預熱）
Bake in the oven at 200 degrees for 20 minutes (preheat the oven in advance)
#美食 #yummy #tart #food #烘焙 #baking #homemade
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